SALADS
- Šopska salad 150gr
- Green vegetables with Parmesan and olives 150gr
- Rucola salad with cherry tomatoes 120gr
- Tomato salad 150gr
- Cucumber salad 120gr
- Garden salad 350gr
- Homemade olives 120gr
HOT APPETISERS
- Scalloped eggplants with cheese and tomatoes à la Bay of Kotor 300gr
- Stuffed zucchini with octopus ragù à la Bay of Kotor 300gr
SOUPS, BROTHS AND BISQUES
- Clear fish soup with vegetables 0,4dl
- Lobster and shrimp bisque 0,4dl
- Beef consommé with aromatic croutons 0,4 dl
- Chilled avocado, mint and sour cream soup 0,3dl
RISOTTO
- Black risotto with cuttlefish 300gr
- Shrimp and zucchini risotto 300gr
- Seafood risotto 300gr
- Yellow risotto with turmeric, ginger and garlic 250gr
PASTA
- Black anglerfish spaghettoni alla vongole in tomato sauce 300gr
- Seafood spaghetti (shrimp, squid, octopus and clams) 300gr
- Penne pasta with shrimp 300gr
- Fusilli arrabiata 300gr
- Penne pasta with beefsteak and mushrooms in Parmesan cream 300gr
FISH AND SEAFOOD SPECIALTIES
- Fish, I category 1kg 55eur
- Fish, II category 1kg 35eur
- Grilled tuna steak served with aromatised potatoes and fennel 300gr
- Grilled salmon fillet with grilled vegetables 300gr
- Grilled shrimps with Dalmatian stew 300gr
- Seabass fillet in parchment with carrots and zucchini 200gr
- Grilled or breaded squid 300gr
- Grilled octopus 300gr
- Grilled shrimp or alla buzara 1kg
- Grilled lobster served on vegetable risotto with two types of cocktail sauces 1kg
CLAMS
- Flat oyster pcs
- Vongole kg
- St. Jacques pcs
- Highest-quality clams kg
MEAT DISHES
- Veal medallion in mushroom cream sauce served with saffron risotto 300gr
- Veal tagliata served on rucola with olive oil and Parmesan slices 300gr
- Beefsteak with grilled vegetables 300gr
- Beef tagliata with aromatised potatoes 300gr
- Veal rib-eye (30 days aged) with jacket potatoes and aromatic butter 500gr
- Stuffed chicken fillet with cherry tomatoes, rucola and mozzarella served with potato puree 300gr
SAUCES
- Creamy black truffle sauce 1dl
- Gorgonzola sauce 1dl
- Champignon sauce 1dl
DESSERTS
- Homemade cremeschnitte with berry topping 200gr
- Crème brûlée alla Rose with carob 200gr
- Fresh seasonal fruits 450gr
- Ice cream in a jar 210ml